Canalicchio Di Sopra Brunello Di Montalcino

Denominazione di Origine Controllata e Garantita

Vintage:  2011

Grapes:  Sangiovese 100%

Altitude:  350 m a.s.l.

Vine training system: Spurred cordon

Terrain: Clay and marl interbedded by layers of limestone

Vinification and refinement :  In steel tanks with control of the fermentation temperature. Maceration on the skins for 15/20 days. 36 months in 25 hl Slavonia oak barrels followed by a 1 year ageing period in bottles.

Color:  Intense ruby red with garnet reflections.

Aroma:  Black cherry, hints of forest floor, tobacco and balsamic flavors beautifully integrated and concentrated with the rich bouquet.

Tasting Notes: Well-structured and depth with dense integrated tannins highlighted by a bright acidity.

Food Pairing:  Red meats and game, matured cheeses
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Suggested Serving temperature:  62° - 64°F